Feeds & Medicines

Layers Mash Feeding the laying bird with Layers mash is only a continuation of feeding the growing pullet by supplying the necessary ingredients in the correct proportions so that bird can produce an abundant number of eggs. Layer mash product is a well-balanced ration in digestible protein, energy, vitamins, and minerals as well as essential amino ? acids. Layer mash is recommended from 17 to 33 weeks. ? Features of Hybrid?s Layers Mash To be fed from 17 weeks of age to 33 weeks of age It is a wholesome nutritionally balanced feed formulated Rich in all the essential amino acid Excellent layers mash for laying birds It contains ground grains, proteins such as fish and bone meal, and legumes such as alfalfa which help layers to lay more eggs ? Poultry feed Unlike feeds for ruminants, poultry diets are usually complete feeds and supply the total daily requirements apart from water. These feed help to maximize production whether it be for eggs, meat, or rearing replacements. Essentially, broiler varieties of chicken feed are denser in protein, which encourages the flock to grow bigger, faster. Mash This is a loose and unprocessed version of chicken feed. Similar to the texture of potting soil, the mash is the finest variety of chicken feed commonly available. Mash is normally used for chicks, as it is easy to digest, however it is not uncommon for fully mature birds to be fed mash. The main issue with mash varieties of chicken feed is that its texture often results in an increase in incidental waste. Crumbled Feed In simple terms crumble is a coarse variety of mash but not as compact as pellets. Reminiscent of the texture of oatmeal, crumble is a semi-loose variety of chicken feed that is slightly easier to manage than mash. This feed acts as a gap between mash and pellets as most birds prefer the crumbly texture.

Miaphos Miaphos is advantageous for poultry in that it allows for optimal mineralization of the skeleton ensuring stronger bone material which is an important attribute needed especially in laying birds, breeders and turkey. The additional phosphorus and calcium help in improving eggshell quality. It provides additional mineral nutrients essential for the recovery of birds from stressful conditions. ? Medication of Miaphos Animal species: livestock Route of administration: oral Dosage: 1L medicates 1000L of water ? Supplements in poultry production In light of difficult market conditions, rising raw ingredients prices, and increasing competition, industrial poultry farming is more challenging than ever. Although micro-and micronutrient deficiency is traditionally fairly rare, the reduced feed intake during periods of stress or disease and the prevalence of pathogens in large flocks means that an efficient nutritional strategy could be an effective solution for producers keen to safeguard production. For the chicks and hens, D3, E, and B complex vitamins contribute to a healthy immune system, as well as increasing energy levels and appetite after a period of stress. Vitamin supplementation is a good strategy for all hens but is particularly important to boost the defenses of birds whose immune systems have been challenged by disease or even by vaccination. In addition, these micronutrients are essential for energy synthesis, increasing the vitality of weak birds. Vitamin D plays a vital role in the optimal function of a hen?s skeletal system, strengthening the bones, claws, and beak. It also has a positive impact on the quality of the eggshells produced by layers. Vitamin E is vital for growth and good egg production. It also contributes to a healthy immune system by increasing the activity of ?microbe-eating? phagocytes, cells that ingest and destroy harmful bacteria.

Vitamin A D E We offer Vitamin A D E whose main constituents are vitamins A, D3, E. These nutritional packages assist birds by: Boosting egg number, shape, and texture in laying hens Corrects eggshell fragility Maintaining healthy beaks, skeletal and soft tissue, mucous membranes, and skin Maintaining healthy immune function Fighting free radicals and thus preventing disease development ? Medication of Vitamin A D E Animal species; poultry Route of administration; oral Dosage ? 1L Medicates 2,000 liters of water ? Multivitamins in poultry In light of difficult market conditions, rising raw ingredients prices, and increasing competition, industrial poultry farming is more challenging than ever. Although micro-and micronutrient deficiency is traditionally fairly rare, the reduced feed intake during periods of stress or disease and the prevalence of pathogens in large flocks means that an efficient nutritional strategy could be an effective solution for producers keen to safeguard production. For the chicks and hens, D3, E, and B complex vitamins contribute to a healthy immune system, as well as increasing energy levels and appetite after a period of stress. Vitamin supplementation is a good strategy for all hens but is particularly important to boost the defenses of birds whose immune systems have been challenged by disease or even by vaccination. In addition, these micronutrients are essential for energy synthesis, increasing the vitality of weak birds. Vitamin D plays a vital role in the optimal function of a hen?s skeletal system, strengthening the bones, claws, and beak. It also has a positive impact on the quality of the eggshells produced by layers. Vitamin E is vital for growth and good egg production. It also contributes to a healthy immune system by increasing the activity of ?microbe-eating? phagocytes, cells that ingest and destroy harmful bacteria.

Vitamin A D E We offer Vitamin A D E whose main constituents are vitamins A, D3, E. These nutritional packages assist birds by: Boosting egg number, shape, and texture in laying hens Corrects eggshell fragility Maintaining healthy beaks, skeletal and soft tissue, mucous membranes, and skin Maintaining healthy immune function Fighting free radicals and thus preventing disease development ? Medication of Vitamin A D E Animal species; poultry Route of administration; oral Dosage ? 1L Medicates 2,000 liters of water ? Multivitamins in poultry In light of difficult market conditions, rising raw ingredients prices, and increasing competition, industrial poultry farming is more challenging than ever. Although micro-and micronutrient deficiency is traditionally fairly rare, the reduced feed intake during periods of stress or disease and the prevalence of pathogens in large flocks means that an efficient nutritional strategy could be an effective solution for producers keen to safeguard production. For the chicks and hens, D3, E, and B complex vitamins contribute to a healthy immune system, as well as increasing energy levels and appetite after a period of stress. Vitamin supplementation is a good strategy for all hens but is particularly important to boost the defenses of birds whose immune systems have been challenged by disease or even by vaccination. In addition, these micronutrients are essential for energy synthesis, increasing the vitality of weak birds. Vitamin D plays a vital role in the optimal function of a hen?s skeletal system, strengthening the bones, claws, and beak. It also has a positive impact on the quality of the eggshells produced by layers. Vitamin E is vital for growth and good egg production. It also contributes to a healthy immune system by increasing the activity of ?microbe-eating? phagocytes, cells that ingest and destroy harmful bacteria.